Keto Everything Brunch Bread
Everything but the bagel seasoning meats smoked salmon for this amazin brunch bread
Servings: 10
Calories: 198kcal
Cost: $12
Equipment
- Mixing Bowl
- Oven
- Cutting Board
- Knife
Ingredients
Crescent Crust
- 2 cups Almond Flour
- ¼ tsp Baking Powder
- ½ tsp Salt, like Redmond's Real Salt
- 3 tbsp Coconut oil , or ghee
- ½ tsp Sweetener
- 2 large Eggs, room temperature
Toppings
- 2 tbsp Dill, fresh and chopped
- 4 ounces Dairy-Free Cream Cheese, Like Daiya or Kite Hill
- ½ tbsp Everything Bagel Seasoning
- 8 ounces Smoked Salmon, sliced
- 10-14 medium Cherry Tomatoes, halved
- 10-14 medium Cucumber, thinly sliced and halved
Instructions
Crust
- Preheat Oven to 400°F Line baking sheet with parchment paper
- Mix all dry ingredients in a bowl, blend well
- Add eggs and oil to the bowl, mixing with a spoon until dough forms, knead for a couple minutes before spreading onto the parchment lined baking sheet
- Shape dough into a rectangle.
- Bake for 15-18 minutes until edges of crust begin to turn golden. Allow to cool before topping.
Bread toppings
- Spread cream cheese evenly over entire bread rectangle
- Sprinkle with Everything Bagel seasoning
- Top with salmon, cucumbers, tomatoes and fresh dill. Chill until ready to serve
Notes
198 Calories | 6.2g Carb (3.9g Total) | 17.4g Fat | 7.2g Protein
This recipe is great to make the night before.
